A delicious blend of organic matcha, coconut, and sweet maple syrup. These MATCHA ENERGY BALLS are a perfect way to perk you up any time of the day! Plus, this recipe is quick and easy! It’s also refined sugar-free, dairy-free, gluten-free and Paleo friendly.⁠
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Follow this recipe to make one!
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🍴⁠ RECIPE 🍴⁠

Ingredients
1 1/4 cup of almond flour⁠
3 tbsp of maple syrup⁠
1/2-1 tbsp of Zen Tea Leaf® Matcha Green Tea Powder⁠
2 scoops of collagen powder
1 cup of unsweetened coconut flakes⁠
1 tsp of vanilla⁠
2 tbsp of coconut oil melted⁠
a pinch sea salt⁠
coconut flakes for dusting⁠
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Instructions:⁠
1. Place all ingredients into a high-speed blender.⁠
2. Turn the machine on high until the contents are well combined.⁠
3. Using your hands, roll into balls.⁠
4. Dip them into coconut flakes.⁠
5. SERVE & ENJOY!⁠
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Notes:⁠
Store in an airtight container in the fridge for up to a week.⁠
These energy balls can also be frozen.⁠