Matcha Mochi Toast

Matcha Mochi Toast

Matcha Mochi Toast

Spread some love with this MATCHA MOCHI TOAST and enjoy it with some sweet Matcha filling!
Follow this recipe to make a delicious one.
🍴⁠ RECIPE 🍴⁠
2 slices of buttermilk bread⁠
1/4 cup of sweet glutinous flour⁠
2 tbsp of hot water or milk⁠
pinch of salt⁠
handful of chopped roasted almonds⁠
Matcha Milk Tea jam⁠

*Matcha Milk Tea jam⁠
1 cup of milk⁠
1/2 cup of heavy cream⁠
1/4 cup of sweetened condensed milk⁠
3 tbsp of sugar⁠
1/4 cup of Zen Tea Leaf® Matcha Green Tea Powder⁠

*Making matcha jam⁠
In a small pot add milk, cream, condensed milk & sugar.⁠
Simmer on medium heat for 20 minutes, stirring from time to time.⁠
Add & sift in matcha powder into the pot and whisk vigorously to incorporate ⁠
Simmer for another 15 minutes until pretty darn thick.⁠
Pour into a glass jar and let it cool before putting a lid on it. Keep in fridge.⁠

In a small bowl, mix sweet glutinous flour & salt with hot water.⁠
Then form it into a ball & roll into a slice of bread ⁠
Heat a small fry pan with a little bit of oil.⁠
Add your mochi square onto the pan and fry on medium heat for 2 minutes each side⁠
Spread matcha jam onto a piece of toast.⁠
Sprinkle chopped almonds over it & place another piece on top.⁠



To learn more about some of the purest and most nutritious matcha available, check out  Zen Tea Leaf today. Our matcha is never bitter, completely water-soluble, and never contains toxins that can be found in much of the low-quality matcha on the market today. We stand behind the integrity and deliciousness of our product and are confident that it will leave you feeling nourished, peaceful, and ready to live each day to its fullest and its healthiest. 

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