Matcha Smoothie Bowls

Matcha Smoothie Bowls

Matcha Smoothie Bowls


The sun is out so we whipped up our favourite MATCHA SMOOTHIE BOWLS recipe and topped it with a selection of fruits, seeds, and nuts.⁠

Follow this recipe to make one!
🍴⁠ RECIPE 🍴⁠

- 2 frozen sliced bananas⁠
- 1/4 cup of frozen pineapple⁠
- 1/4 cup of vegan vanilla ice cream⁠
- 1/4 cup of dairy-free milk⁠
- 2 tsp of Zen Tea Leaf® Matcha Green Tea Powder⁠
- 2 tsp of agave syrup⁠
1. In a small bowl, combine the Zen Tea Leaf® Matcha Green Tea Powder⁠ with 10ml of boiled water. Whisk to combine and add the agave syrup to create a thick matcha syrup.⁠

2. Add fruit, ice cream, and milk to a high-speed blender. Blend for a 2 minutes to ensure the texture is thick and creamy, then add the matcha syrup and blend for another 30 seconds.⁠

3. Add some topping with fruits, seeds, and nuts.⁠


To learn more about some of the purest and most nutritious matcha available, check out  Zen Tea Leaf today. Our matcha is never bitter, completely water-soluble, and never contains toxins that can be found in much of the low-quality matcha on the market today. We stand behind the integrity and deliciousness of our product, and are confident that it will leave you feeling nourished, peaceful, and ready to live each day to its fullest and its healthiest. 

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