Are you craving for a Matcha Ice Cream? Me too!⁠
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This HOMEMADE MATCHA ICE CREAM is super delicious and very healthy too. Try making one this weekend and enjoy eating it with your family and friends!⁠
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Follow this recipe to make a delicious one.
 
🍴⁠ RECIPE 🍴⁠
INGREDIENTS
100 ml of Milk⁠
20g of Zen Tea Leaf® Matcha Green Tea Powder⁠
240g of Condensed Milk⁠
400ml of Whipping Cream⁠
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Instructions:⁠
1. In a pan, cook 100ml of milk in medium heat.⁠
2. Remove heaated milk just before boiling.⁠
3. Pour milk into a bowl with 20g of Zen Tea Leaf® Matcha Green Tea Powder⁠.⁠
4. Whisk until combined.⁠
5. Add 240g of Condensed Milk.⁠
6. Whisk until well combined and set aside.⁠
7. In a separate bowl, whip 400ml of whipping cream until stiff.⁠
8. Add the Matcha and Milk Mixture.⁠
9. Mix well until well combined and freeze for 3 hours.⁠
10. Mix for 3 minutes and freeze for 2 hours.⁠
11. Mix again for 3 minutes and freeze for 2 hours.⁠
12. SERVE & ENJOY!⁠