Iced Matcha and Salted Caramel Latte
Follow this recipe to make a delicious one.
🍴 RECIPE 🍴
1 tbsp of Zen Tea Leaf® Matcha Green Tea Powder
1 tsp of ground vanilla bean
2 tbsp of coconut sugar
1 1/2 cup of coconut milk
1/2 cup of ice
Coconut Milk Layer
1 cup of coconut milk
Salted Caramel Layer
4 tbsp of salted caramel sauce
2-3 cups of ice
Make the salted caramel sauce ahead of time.
In a blender, blend all of the matcha layer ingredients together until smooth. Set aside.
Add in salted caramel sauce to each glass.
Then fill the glass with ice.
Pour 1/2 cup of coconut milk into each glass.
Top with the matcha layer, divided evenly between both glasses.
SERVE and ENJOY!
To learn more about some of the purest and most nutritious matcha available, check out Zen Tea Leaf today. Our matcha is never bitter, completely water-soluble, and never contains toxins that can be found in much of the low-quality matcha on the market today. We stand behind the integrity and deliciousness of our product and are confident that it will leave you feeling nourished, peaceful, and ready to live each day to its fullest and its healthiest.
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